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Stalk Lodging

Annual yield losses due to stalk lodging in the US. Correspondence LI Shao-kun Tel.


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Severely lodged corn leads to increased harvest losses increased harvest time increased drying cost and may result in volunteer corn the following year.

Stalk lodging. The decrease of maize stalk quality is an important reason for stalk lodging during the grain filling stage. In the current study bending strength tests were performed according to the protocol outlined by Robertson et al. Stalk lodging occurs when bending moments induced by a combination of.

Stalk lodging breaking of agricultural plant stalks prior to harvest is a multi-billion dollar a year problem. Pathological stalk lodging can be caused by the presence of one or more stalk rot diseases. Crop varieties that are high yielding and tolerant of crowding stress can be especially susceptible to lodging due to increased grain weight and plant.

When this occurs it results in harvest losses and slows down harvesting considerably. Stalk bending strength is the most appropriate strength measurement to consider when assessing stalk lodging. Several methods for measuring stalk bending strength have been presented previously.

Stalk lodging breakage of plant stems prior to harvest reduces grain yields by approximately 5 annually Duvick 2005. Lodging is one of the causes of maize Zea mays L production losses worldwide and at least the resistance to stalk lodging has been positively correlated with stalk strengthIn order to elucidate the putative relationship between cell wall stalk strength and lodging resistance twelve maize inbreds varying in rind penetration strength and lodging resistance were characterized for cell. Compare prices and save on your stay.

Over 12M hotels in 200 countries and regions. Stalk lodging occurs when bending moments induced by a combination of external loading eg. Grain moisture levels may also be unacceptably high in lodged corn.

Stalk lodging can seriously influence photosynthesis and substance transportation and annually causes reductions in maize yield ranging from 5 to 20 worldwide Several factors such as genetics natural conditions field management diseases and insect pests can result in weak plant standability and stalk lodging 23456Strong stalks can reduce the occurrence of lodging because. Range between 5 and 25. In the present study a maize cultivar was planted at densities of 75 90 105 120 and 135 104 plants ha1 and subjected to nitrogen application rates of 0 270 360 and 450 kg ha1 denoted as N0 N270 N360 and N450.

A limiting factor in addressing this problem is the lack of a reliable method for phenotyping stalk strength. Resources Agronomy Guide AY-262. Find global hotel brands at great rates.

Email protected These authors contributed equally to this study. Stalk lodging in corn occurs when the stalk weakens and breaks at some point below the ear Figure 1. Compare prices and save on your stay.

Wind and self-loading eg. Stalk lodging by definition is the breakage of the stalk below the ear. A limiting factor in addressing this problem is the lack of a reliable method for phenotyping stalk strength.

When corn is subjected to stress during grainfill photosynthetic activity is reduced. Previous methods of phenotyping stalk strength induce failure patterns different from those observed in natural lodging events. Stalk lodging is a concern every year and fertility plant population insect and disease control together with hybrid selection help reduce that risk.

If you notice foliar symptoms as youre scouting throughout the season then there is no better time than right after harvest to take soil samples. Maize lodging includes both root lodging and stalk lodging but stalk lodging typically has a greater negative impact on Received 29 November 2019 Accepted 28 May 2020 WANG Qun E-mail. Find global hotel brands at great rates.

Potassium is a key nutrient for building healthy stalks. Stalk lodging has different causes and symptoms than root lodging. Background Stalk lodging breakage of plant stems prior to harvest is a major problem for both farmers and plant breeders.

Nearly always root tissue death causes the plant to wilt because insufficient water is. Y ield losses in maize due to stalk lodging breakage of the stalk below the ear range from 5 to 20 annually worldwide Flint-Garcia et al 2003Crop losses negatively impact farmers and affect society as a whole by creating instability in the overall crop supply Hagenbaugh 2007Selective breeding approaches to improving lodging resistance have historically relied on counting the number. Causes involve the supply and translocation of carbohydrates to the roots stalk and grain.

Stalk lodging breakage of plant stems prior to harvest is a major problem for both farmers and plant breeders. Stalk lodging breaking of agricultural plant stalks prior to harvest is a multi-billion dollar a year problem. Ad Best Price Guarantee.

Lodging refers to the wind-induced breakage of plant stems and it leads to the loss of an estimated 5 of the annual US maize crop. Visit with your Legend Seeds Representative for management tips in avoiding stalk lodging issues. Symptoms of stalk lodging begins about 15 days before kernel abscission layer black layer forms.

Stalk rots are favored by good early-season growing conditions followed by stress after pollination. Ad Best Price Guarantee. If youre having stalk lodging issues and tend to push higher populations then test soils and investigate where you may have an issue.

Previous methods of phenotyping stalk strength induce failure patterns different from those observed in natural lodging events. Over 12M hotels in 200 countries and regions. Stresses can include drought nutrient deficiencies foliar diseases hail.

Stalk rot in corn at Kansas River Valley Experiment Field 2016. The plants own weight. Agronomists and plant scientists have traditionally approached the stalk lodging problem from a biological perspective in trying to develop more lodging-resistant crop varieties.

For a corn plant to remain healthy and free of stalk rot the plant must produce enough carbohydrates by photosynthesis to keep root cells and pith cells in the stalk alive and enough to meet demands for grain fill.


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